Real Photos Vs. Internet Rumors: Inside in-N-Out's Most Famous off-Menu Creations
By Alexander Ross
Q1: How do you order a Flying Dutchman with grilled onions wrapping the meat?
A1: Ask the counter team or drive-thru cashier for a "Flying Dutchman with whole grilled onions wrapped around it." While store policy previously treated this as an informal request, most locations now recognize the modified wrap and construct it with two thick grilled onion slabs serving as the exterior buns.
Q2: Does In-N-Out charge extra for spread packets, extra onions, or chilies?
A2: No. Store policy provides extra spread packets, raw or grilled onions in any style, and sliced yellow cascabella peppers completely free of charge. You only pay additional costs for extra meat patties, cheese slices, or converting standard fries into loaded Animal Style fries.
Q3: What is the largest burger In-N-Out will legally make in 2026?
A3: The largest burger size recognized by cash registers is the 4x4 (four beef patties and four slices of cheese). After an incident in 2004 where customers ordered a 100x100 burger that damaged kitchen operations, corporate management established a strict four-patty limit per sandwich.
Q4: Can you get chopped chili peppers cooked directly into the beef?
A4: Yes. Request "chopped chilies" on your burger at the register. The grill worker will scatter chopped cascabella peppers directly across the hot patties while they sear, pressing spicy pepper brine into the melted cheese.
Alexander Ross has covered the video game industry for a decade, writing deep dives on game design, esports tournaments, VR developments, and gaming culture.
